Salmon and broccoli pasta bake

The perfect dish for a spoil-yourself Saturday night supper - it's easy to cook, tastes really special and only needs a simple salad to go with it.

Ingredients

Instructions

1. Preheat the oven to 170°C/gas 5. Cook the pasta in salted boiling water for
   6 minutes, add the broccoli and boil for another
   4 minutes.
2. Meanwhile, put the butter, flour and milk in a pan and simmer, whisking, to make a thick smooth sauce. Remove from the heat and stir in the mascarpone, tomatoes and basil.
3. Drain the pasta and broccoli, mix with the sauce and season well. Put the salmon in a single layer in an oven proof dish, spoon the pasta mixture on top and scatter with the cheese. Bake for
   30 minutes until golden.

Nutrition

BBC Good Food: Pasta & Noodle Dishes