Stranger Foods

Photograph of Pasta with cherry tomato sauce.

Pasta with cherry tomato sauce

Serves 4 | Prep 0 mins | Cook 20 mins

A great vegetarian family recipe that you can whip up in no time at all.

Source: BBC Good Food: Pasta & Noodle Dishes

Ingredients

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450 g cherry tomatoes
pinch of golden caster sugar
1 onion, chopped
2 cloves garlic, crushed
1 tsp dried or 1 tbsp chopped fresh oregano, plus extra to serve
5 tbsp vegetable stock
350 g short pasta shapes such as penne

Instructions

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Put the cherry tomatoes, sugar, onion, garlic, oregano and stock into a saucepan, bring to the boil and simmer for over a low heat. Season to taste.
Meanwhile, cook the pasta in a large pan of salted boiling water according to the packet instructions.
Drain the pasta well, toss with the fresh tomato sauce and, if using fresh oregano, garnish with the extra.

Nutrition

Per Serving	% Daily Value
Calories 343 kcal	17.1%
Total Fat 2 g	2.6%
Saturated Fat 0 g	0.0%
Carbohydrates 73 g	26.5%
Dietary Fibre 4 g	14.3%
Sugars 4 g	8.0%
Protein 12 g	24.0%
Sodium 0.13 g	5.7%

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